+ First Ingredients:
- 250 grams of shrimp.
- Salt.
- Wedge.
- 1 egg (combined).
- Bread crumbs.
+ Second ingredient:
- 8 tablespoons flour or half a bowl of chopsticks.
- 1 teaspoon salt.
- Half a teaspoon of chili powder.
- half a teaspoon of jackfruit soup powder.
- half a teaspoon of curry powder.
- 1 teaspoon of ground pepper.
+ How to do:
1. Peel the shrimp and wash it with clean water (keep the shell straight on the tail)Then use a knife to cut the wheel (to straighten the shrimp). Then squeeze the lemon and sprinkle a little salt on top, stir a little to combine and set aside.
2. Mix the second ingredient together, fried flour, salt, pepper, chili powder, soup powder, curry powder and pepper, mix well.
3. Boil the pan in oil, heat the shrimp, smear the shrimp with the second ingredient mixed and smeared with eggs. Sprinkle with bread crumbs and put in a frying pan to dry as you like.